Chef de Pâtisserie
at Wedelhütte
m/f/d | 6 days, 48 h
Do you share our passion for excellent desserts and baked goods? Do you strive for gastronomic excellence? Are you enthusiastic about the Zillertal and love the challenge of creating delicious desserts and baked goods at lofty heights?
Then you are exactly the talented Chef de Pâtisserie (m/f/d) we are looking for!
Modern kitchen equipment
High-quality employee clothing
20% Family & Friends discount
at Secret Moments
Working in a unique environment
Tip sharing
Payment above collective
Free board & lodging
Many more
benefits & goodies
Your profile
- Work experience: Experience as Chef Pâtissier or in a comparable position.
- A passion for sweets: A love of patisserie, a high level of creativity and commitment to desserts and baked goods.
- Quality standards: High quality awareness and striving for perfection.
- Team orientation: Leadership skills and team player mentality
- Innovative spirit: Openness to new trends and techniques in patisserie.
- Well-groomed appearance: Professional appearance and friendly nature.
Your tasks
- Creation of desserts: Passionate development and preparation of delicious desserts and baked goods.
- Quality assurance: Ensuring the highest quality standards in the patisserie.
- Team leadership: Guidance and motivation of the pâtisserie team for optimal work organization.
- Innovation & creativity: Continuous development of new ideas and recipes.
- Guest experience: Contributing to an unforgettable gastronomic experience with sweet works of art.
Our offer
We offer full-time employment (winter: 6-day week, 48 hours | summer: 4 days with payment for 5 days) including an attractive gross salary from € 4,000 (payment above the collective agreement for the hotel and catering industry, with the possibility of additional adjustment depending on qualifications). You will also receive a share of the tips, vacation and Christmas bonuses (pro rata), free board and lodging and other goodies on top
Your workplace
Our kitchen at the Wedelhütte is also of the highest standard. The three areas (main kitchen, gourmet kitchen and pâtisserie) are equipped with state-of-the-art appliances:
- Josper Grill
- Rational SCC
- Thermomix TM6
- Pacojet 4
- Pacojet 2 PLUS
- KitchenAid Classic
- Excalibur Dehydrator
- Shock freezer
- Rational iCombi Pro
- Many more top devices
If this is exactly the right job for you, contact us directly. Simply apply online or write an e-mail to jobs@secretmoments.at .
Kitchen management
Mario Ricko
+43 676 886 325 78
jobs@secretmoments.at
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Apply online
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